Gekkan Chalo

Chef’s Highlight: A True Farm-Fresh Signature

Located on the outskirts of Gurugram, near Manesar, Under the Neem grows over 70% of its vegetables in its own farm and adjoining garden, ensuring fresh produce without the use of pesticides.

One of the highlights is the Watermelon Salad. Juicy watermelon slices are topped with cherry tomatoes, cucumber, feta cheese, and more. To make it both unique and easy to enjoy, the dish also features sautéed watermelon seeds, lemongrass-marinated watermelon rind, and crispy fried watermelon skin — allowing you to savor every part of the fruit, from rind to seeds.

We invite you to try this refreshing and creative dish!